Regional products, international tastes—C/O Berlin × Barkin’Kitchen connects tradition with modern German-French fare and unconventional global cuisine. The café offers homemade food, seasonal creations, salads and simple dishes for in between - with a regularly changing lunch menu.
The restaurant’s proprietors, Antonio Rilling and Frederik Jagla, stand for contemporary and sustainable cooking. They work together with suppliers, roasting and patisserie partners from the region. Alongside its day-to-day operations, C/O Berlin × Barkin’Kitchen will be holding special events on culinary themes.